Who said soda has to be bad for you?! Here at Sprouts – we do things RIGHT! Chef Mario will be showin’ our sprouting chefs how to create their very own fruit-infused syrups and whip up original, fizzy-soda flavors! Ginger, licorice, lemon, orange and more – let your imagination go wild! Mario will teach us the history behind Syrups and Shrubs (tarter syrups made with vinegar and fruit), then he will teach us how to make our very own! Afterwards we will whip up creative concoctions that will be both fancy and fresh!
Chef Mario attended the California Culinary Academy and has worked at local institutions such as Restaurant Lulu, Prospect, and La Mar! This is a one of a kind class so get your ticket soon! Don’t miss out on this fizz frenzy!
Saturday, December 10th
12:00pm to 2:00pm
Drop Off and Pick Up Location
Girls Inc. Kitchens – 510 16th St, Oakland, CA 94612 (Downtown!)