February 2017
Make Moroccan Delicacies with Chef Travis of Starline!
February 28, 2017Moroccan Fare with Chef Travis of Starline! Cook up traditional Tagine and Couscous! Back by popular demand, Chef Travis of Starline... Read More
Sowing Seeds of Sustainability with Kid Chefs!
February 22, 2017Sprouts Cooking Club is on a mission to bring the magic of cooking to kids of all backgrounds. With the help…
Read MoreVegetarian Korma with Gluten-Free Naan Bread!
February 20, 2017Spice It Up with A Taste of India! Make Vegetarian Korma with Gluten-Free Naan Bread Grab your chef's knife and throw... Read More
Sprouting the love!!
February 14, 2017It’s Valentine’s Day, and here at Sprouts we think there is no better way to spread the love than by…
Read MoreThai Larb Lettuce Wraps Recipe
February 9, 2017Check out a recipe from one of our weekend classes a couple of weeks ago! Chef Matt from Oola Restaurant and Red…
Read MoreGluten Free Cookies and Hot Chocolate!
February 9, 2017Gluten Free Baking Bonanza! Make Grain-Free Cookies with Hot Chocolate Join us for another delectable Gluten Free Baking Class! We will... Read More
San Francisco Winter Camp 2016 Recap!
February 2, 2017Now THAT was one heck of a culinary whirlwind! Please enjoy this recap of camp! Here is the link to our…
Read More